Meet Grand Teton organic wheat
From our family farm to your family's table, we bring you Grand Teton Organic Wheat!
Nestled in southeast Idaho at the foothills of the Grand Teton mountain range, we are a family-owned and operated farm and mill committed to restoring traditions of health and sustainability to the family dinner table.
We’ve been on this journey for more than ten years and have only grown more passionate about our mission. We are intrigued by the unique story and nutrient profile of each of our products and work hard to preserve all that’s good about these amazing grains.
As sixth-generation farmers, we insist on cultivating our farmland using proven organic and biological methods that build up our soil and pack nutrition into the foods we grow.
Our ironclad 100% Satisfaction Guarantee means your breads, pastas, or anything else you lovingly create will always be fresh, nutrient-packed, and downright delicious.
Whether you stop by someday for a tour or simply visit our website, we hope you always know we are dedicated to restoring traditions of health and sustainability to your family table.
Thank you for supporting our family's farm and mill!
At Grand Teton Organic Wheat, our mission is to restore the finest organically grown wheat and ancient foods from around the world into our modern lifestyles. We’re glad you’re joining us!
You’ve heard it said that “You are what you eat”, a truth that explains some of the physical, emotional, mental, and even spiritual challenges of our day.
Eating healthy is about much more than counting calories and carbs. We must also look at how our food is grown, prepared, served, and even the historical origins of the plant seeds.
We’re all about supporting those who are on their personal journey to health. That’s why you’re so important to this movement. Your story of wellness may become the inspiration for others who will come to you in the future to find their own answers.